Bibliografia

Found 4 results

Filtri: keyword is Tunisia  [Clear All Filters]
A
Arabesque : A taste of Morocco, Turkey and Lebanon, Claudia Roden; fotografie di Jason Lowe , London, (2005)
C
Cuisine et patisserie tunisienne . Ommok Sannafa, Mohamed Kouki , Tunisi, (1991)
D
Douceurs du Maghreb, a cura di Nathalie Talhouas; Élodie Bonnet; Céline Volpatti , ?, (2007)
L
La cuisine de Momo, Mourad Mazouz , Paris, (2010)